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Emma Jayne’s Restaurant logo top - HomepageEmma Jayne’s Restaurant logo scroll - Homepage
  • Facebook page
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  • Google page
  • Menu
  • Drinks
  • Specials
  • Events
  • Order
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  • Parties
  • Catering
  • Jobs
  • Gift Cards
  • About
  • Locations

Our Menu

  • Lunch Menu
  • Dinner Menu
  • Mother's Day Menu

Served from 11:00 am to 4:00 pm Tues-Sat.

Appetizers

Stuffed Mushrooms

$16.00
With sausage and red pepper.

Fried Mac n Cheese Bites

$14.00
Smoked gouda and bacon mac n cheese.

Homemade Fried Mozzarella

$14.00
Choice of house marinara or melba sauce.

Lobster Pot Pie

$25.00
Lobster, shrimp and scallops in a brandy cream baked under a puff pastry.

Chipotle Chicken Tacos

$16.00
Crispy chicken, cheddar, bacon, tomato, shredded lettuce and chipotle ranch.

Artichoke and Spinach Dip

$16.00
House made with toasted corn tortilla chips.

Boneless Wings

$15.00
Lightly dusted and fried, choice of sauce, bleu cheese and celery | Mild, Med, Hot, Garlic Parm, BBQ

Fried Calamari

$19.00
With fried banana peppers and sweet Thai chili.

Bacon Jam Scallops

$23.00
Pan seared sea scallops, bacon jam.

Apple Cider Brussels

$17.00
Apple cider maple glaze, candied pecans, smoked bacon crumbles.

Crab Cakes

$21.00
Petite salad, house made remoulade.

Deconstructed Clams Casino

$22.00
Littlenecks in a broth of white wine, diced peppers, onion, bacon, and butter, crispy seasoned panko.

Soups & Salads

Chicken +$6.00 | Shrimp +$8.00 | Salmon +$10.00 | Tempeh +$7.00 | Steak +$15.00

Soup du Jour

Cup $5.00 | Bowl $9.00

French Onion

$8.00

House Salad / Caesar Salad

Small $7.00 | Large $12.00

Salad 410

$18.00
Mixed greens, roasted red peppers, artichoke hearts, fresh mozzarella, tomato, cucumber, black olives, balsamic vinaigrette.

Wedge Salad

$13.00
Iceberg wedge, diced tomato, crumbled bacon, red onion, bleu cheese dressing, balsamic glaze.

Roasted Root Salad

$19.00
Mixed greens, chopped romaine lettuce, roasted carrots, parsnip, rutabaga, beets, crumbled bleu cheese, toasted walnuts, and honey turmeric dressing.

Pear Salad

$18.00
Mixed greens, baby spinach, grilled pears, baby brie, dried cranberries, candied pecans, apple cider vinaigrette.

Chopped Salad

$18.00
Shaved Brussels, iceberg, walnuts, sweetened cranberries, apples, white cheddar, honey dijon vinaigrette.

Sandwiches

Served with mac salad and a pickle. Substitute fries for +$2.00 | Gluten Free Bun +$3.00

Chipotle Ranch Chicken Sandwich

$16.00
Grilled chicken, bacon, cheddar, chipotle ranch, lettuce and tomato on a brioche bun.

Apple Butter Chicken

$19.00
Grilled chicken, house apple butter, bacon, brie, hydro bibb, brioche bun.

The Rachel

$17.00
Turkey, coleslaw, Russian, and Swiss on grilled marble rye.

Focaccia Turkey BLT

$18.00
Roasted turkey, apple sage focaccia, lettuce, tomato, bacon, cheddar, cranberry mayo.

Chicken Salad Sandwich

$14.00
With grapes, candied pecans on a toasted brioche bun with lettuce and tomato.

Prime Rib Reuben

$20.00
Shaved prime rib, caramelized onions, Swiss, horseradish mayo on grilled marble rye.

Short Rib French Dip

$19.00
Caramelized onions, melted Swiss, au jus.

Whiskey Mushroom Kobe

$19.00
8 oz Wagyu, whiskey glaze, sautéed mushrooms, Swiss, lettuce, tomato, onion.

Bacon Jam Burger

$19.00
8 oz Wagyu, bacon jam, chipotle ranch, crispy onions, lettuce, brioche bun.

Pretzel Pub Burger

$20.00
8 oz Wagyu, beer cheese sauce, crispy onion straws, house-made pretzel bun, lettuce, tomato.

Eggplant Burger

$15.00
Egg battered eggplant, roasted red peppers, fresh mozzarella, arugula and roasted garlic aioli on a brioche bun.

Entrees

Gluten-Free Pasta +$5.00

Chicken & Sausage A La Vodka

$21.00
With sweet onion in a vodka cream sauce tossed with penne.

Chicken Parmesan

$19.00
Hand breaded, fried, baked with marinara and mozzarella. Served with penne.

Eggplant Parmesan

$17.00
Egg battered and baked with marinara and mozzarella. Served with penne.

Veal Parmesan

$28.00
Hand breaded, fried, baked with marinara and mozzarella. Served with penne.

Emma's Chicken Pasta

$22.00
With wild mushrooms and prosciutto in a creamy sage and ricotta sauce with baby spinach, fresh tagliatelle and grilled chicken.

Southern Fried Chicken

$25.00
Served with mac n cheese, potato du jour and fresh vegetable.

Pasta & Meatballs

$23.00
House marinara, baked burrata, fresh tagliatelle, garlic bread.

Aunt Renee's Gnocchi

$25.00
Roasted zucchini, squash, sweet onion, blistered tomatoes, lemon herb butter, potato gnocchi | Add Chicken +$6.00

Buffalo Chicken Mac

$21.00
Crispy fried chicken, smoked gouda and cheddar cheese sauce, bleu cheese crumbles, tossed with penne.

Harvest Chicken

$25.00
Slow-roasted split-half chicken, house-made apple butter, sweet potato puree, and vegetable du jour.

Seafood

New England Seafood Bake

$38.00
Lobster, scallops and shrimp baked in a sherry butter sauce with breadcrumb. Served with potato and vegetable du jour.

Seafood Risotto

$35.00
Sauteed shrimp and scallops in a creamy roasted red pepper and broccoli risotto topped with grilled salmon.

Crab Stuffed Haddock

$26.00
With lobster cream sauce, potato and vegetable du jour.

Brown Butter Scallops

$24.00
Seared sea scallops, brown butter sauce, capers, wild rice, vegetable du jour.

Fish n' Chips

$25.00
Beer battered haddock, french fries, slaw, tartar sauce.

Pecan Crusted Salmon

$31.00
Sweet potato puree, quinoa and wild rice with tomato, feta and spinach, cider glaze.

Tavern Fare

Steak Frites

$28.00
Sliced NY strip steak, chimichurri, parmesan truffle fries.

Hearty Grain Bowl

$18.00
Wild rice, spinach, roasted beets, brussels sprouts, roasted corn, goat cheese, cashews, avocado balsamic drizzle | Chicken +$6.00 | Tempeh +$7.00 | Shrimp +$8.00

Prosciutto Flatbread

$15.00
Rosemary white bean puree, asiago, arugula, red onion, crispy prosciutto.

French Onion Sliders

$18.00
Shredded short rib, Swiss, caramelized onions, French onion au jus, and side fries.

Served from 4:00 to close and all day Sunday.

Appetizers

Stuffed Mushrooms

$16.00
With sausage and red pepper.

Fried Mac N Cheese Bites

$14.00
Smoked Gouda and bacon mac n cheese.

Homemade Fried Mozzarella

$14.00
Choice of house marinara or melba sauce.

Lobster Pot Pie

$25.00
Lobster, shrimp, and scallops in a brandy cream baked under a puff pastry.

Bacon Jam Scallops

$23.00
Pan-seared sea scallops, bacon jam.

Apple Cider Brussels

$17.00
Apple cider maple glaze, candied pecans, bacon crumbles.

Crab Cakes

$21.00
Petite salad, house-made remoulade.

Chipotle Chicken Tacos

$16.00
Crispy chicken, cheddar, bacon, tomato, shredded lettuce, and chipotle ranch.

Artichoke And Spinach Dip

$16.00
House made with toasted corn tortilla chips.

Boneless Wings

$15.00
Lightly dusted and fried, choice of sauce, bleu cheese, celery | Mild, Med, Hot, Garlic Parm, BBQ.

Fried Calamari

$19.00
With banana peppers and sweet Thai chili.

Deconstructed Clams Casino

$22.00
Littlenecks simmered in a broth of white wine, diced peppers, onion, bacon, butter, and crispy seasoned panko.

Soups & Salads

Add Ons: Chicken +$6.00 | Shrimp +$8.00 | Tempeh +$7.00 | Salmon +$10.00 | Steak +$15.00

Soup du Jour

Cup $5.00 | Bowl $9.00

French Onion

$9.00

House Salad / Caesar Salad

Small $7.00 | Large $12.00

Salad 410

$18.00
Mixed greens, roasted red peppers, artichoke hearts, fresh mozzarella, tomato, cucumber, black olives, balsamic vinaigrette.

Roasted Root Salad

$19.00
Mixed greens, chopped romaine lettuce, roasted carrots, parsnip, rutabaga, beets, crumbled bleu cheese, toasted walnuts, and honey turmeric dressing.

Pear Salad

$18.00
Mixed greens, baby spinach, grilled pears, baby brie, dried cranberries, candied pecans, apple cider vinaigrette.

Chopped Salad

$18.00
Shaved brussels, iceberg, walnuts, sweetened cranberries, apples, white cheddar, honey Dijon vinaigrette.

Wedge Salad

$13.00
Iceberg wedge, diced tomato, crumbled bacon, red onion, bleu cheese dressing, balsamic glaze.

Sandwiches

Served with mac salad and a pickle. Substitute fries for +$2.00 | Gluten Free Bun +$3.00

Chipotle Ranch Chicken Sandwich

$16.00
Grilled chicken, bacon, cheddar, chipotle ranch, lettuce and tomato on a brioche bun.

Focaccia Turkey BLT

$18.00
Roasted Turkey, rosemary roasted garlic and Swiss focaccia, lettuce, tomato, bacon, mayo.

Prime Rib Reuben

$20.00
Shaved prime rib, caramelized onions, Swiss and horseradish mayo on grilled marble rye.

Apple Butter Chicken

$19.00
Grilled chicken, house apple butter, bacon, brie, hydro bibb, brioche bun.

Short Rib French Dip

$19.00
Caramelized onions and melted Swiss on rosemary ciabatta, au jus.

Burgers

Served with choice of mac salad or fries and a pickle | Gluten Free Bun +$3.00

Whiskey Mushroom Kobe

$19.00
8 oz Wagyu, whiskey glaze, sauteed mushrooms, Swiss, lettuce, tomato and onion.

Bacon Jam Burger

$19.00
8 oz Wagyu, bacon jam, chipotle ranch, crispy onions, lettuce, brioche bun.

Pretzel Pub Burger

$20.00
8 oz Wagyu, beer cheese sauce, crispy onion straws, house-made pretzel bun, lettuce, and tomato.

Eggplant Burger

$15.00
Egg battered eggplant, roasted red peppers, fresh mozzarella, arugula, and roasted garlic aioli on a brioche bun.

Italian

Gluten-Free Pasta +$5.00

Aunt Renee's Gnocchi

$25.00
Roasted zucchini, squash, sweet onion, blistered tomatoes, lemon herb butter, potato gnocchi | Add Chicken +$6.00

Chicken & Sausage A La Vodka

$28.00
With sweet onion in a vodka cream sauce tossed with penne.

Chicken Parmesan

$26.00
Hand breaded, fried, baked with marinara and mozzarella. Served with penne | Sorrento +$3.00

Eggplant Parmesan

$22.00
Egg battered and baked with marinara and mozzarella. Served with penne.

Veal Parmesan

$28.00
Hand breaded, fried, baked with marinara and mozzarella. Served with penne | Sorrento +$3.00

Emma's Chicken Pasta

$29.00
With wild mushrooms and prosciutto in a creamy sage and ricotta sauce with baby spinach, fresh tagliatelle and grilled chicken.

Linguine with Clam Sauce

$29.00
Your choice of red or white with whole and chopped clams.

Pasta & Meatballs

$23.00
House marinara and meatballs, baked burrata, fresh tagliatelle, garlic bread.

Seafood Portofino

$35.00
Shrimp, sea scallops, clams, mussels, lobster, white wine, garlic, butter, and fresh tagliatelle.

Surf

New England Seafood Bake

$38.00
Lobster, scallops and shrimp baked in a sherry butter sauce with breadcrumb. Served with potato and vegetable du jour.

Pecan Crusted Salmon

$31.00
Sweet potato puree, quinoa and wild rice with tomato, feta and spinach, cider glaze.

Seafood Risotto

$35.00
Sauteed shrimp and scallops in a creamy roasted red pepper and broccoli risotto topped with grilled salmon.

Crab Stuffed Haddock

$35.00
With lobster cream sauce, potato and vegetable du jour.

Brown Butter Scallops

$30.00
Seared sea scallops, brown butter sauce, capers, wild rice, vegetable du jour.

Fish n' Chips

$25.00
Beer battered haddock, French fries, slaw, tartar sauce.

Turf

Gorgonzola Crusted NY Strip

$32.00
With potato and vegetable du jour.

Filet Mignon

$39.00
Center-cut filet, balsamic onion jam, potato, and vegetable du jour.

Harvest Chicken

$25.00
Slow-roasted split-half chicken, house-made apple butter, sweet potato puree, and vegetable du jour.

Comfort Cuisine

Braised Short Rib

$33.00
Sweet and sour demi, potato and vegetable du jour.

Mac N' Cheese Stuffed Meatloaf

$26.00
Wrapped in bacon and topped with a roasted garlic tomato demi, with potato and vegetable du jour.

Southern Fried Chicken

$25.00
Served with mac n cheese, potato du jour and fresh vegetable.

Buffalo Chicken Mac

$26.00
Crispy fried chicken, smoked gouda and cheddar cheese sauce, bleu cheese crumbles, tossed with penne.

Tavern Fare

Hearty Grain Bowl

$22.00
Wild rice, spinach, roasted beets, brussels sprouts, roasted corn, goat cheese, cashews, avocado balsamic drizzle | Tempeh +$7.00 | Chicken +$6.00 | Shrimp +$8.00

Prosciutto Flatbread

$15.00
Rosemary white bean puree, asiago, arugula, red onion, crispy prosciutto.

French Onion Sliders

$18.00
Shredded short rib, Swiss, caramelized onions, French onion au jus, side of fries.

Steak Frites

$28.00
Sliced NY strip steak, chimichurri, Parmesan truffle fries.

Yakitori Beef Skewers

$22.00
Tenderloin tips over jasmine rice.

Prix fixe for $60.00 per person

Appetizers

Shrimp & Crab Puffs

Lobster cream.

Portobello Ravioli

Sun-dried tomato cream sauce.

Chicken & Biscuits

Open faced honey butter fried chicken and biscuits.

Arugula Pear Salad

Blue cheese crumble, walnuts, shaved asiago, radish & red onion with poppyseed dressing.

Entree

Crab Stuffed Shrimp

Lobster cream, whipped potato & vegetable du jour.

Sliced Beef Tenderloin

Sunny side up egg, bacon hollandaise, home fries, asparagus.

Lobster Risotto

Shrimp, peas, fire roasted tomato, saffron.

‘Beet’ Wellingtons

Puff pastry stuffed with roasted beets, mushroom duxelles, spinach & goat cheese, finished with red wine reduction served with a bed of farro.

Lemon Chicken Pasta

Sous vide lemon zest tarragon chicken breast, fresh parpadelle, shallot white wine reduction, creme fraise & lemon grilled asparagus.

Orange Glazed Salmon

Jasmine rice & vegetable du jour.

Bing Cherry Chicken

Airline chicken, bing cherry chutney, crispy prosciutto, whipped potatoes and vegetable du jour.

Dessert

Strawberries & Cream Cheesecake

Flourless Chocolate Cake

Blueberries, lavender ice cream & white chocolate.

Limoncello Raspberry Tiramisu

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